W Flamingo Road · Las Vegas

Breakfast first.
Something sweet after.

Armenian boats, Lahmajoun, European pastry and a cake for the occasion. A day at Manan can take a few delicious turns.

Find your place at the counter Order breakfast ↗

Shakshuka in a cast-iron skillet — Shakshuka · from the breakfast menu · Enlarge ↗

Napoleon pastries with crumb coating — A little pastry for later · Enlarge ↗

A small guide to the counter

What brings you in?

Shakshuka with eggs in a skillet · Enlarge ↗

Start with the savory side.

Egg Boat (Ajarski), Basturma Boat, Lahmajoun and Shakshuka. Explore the full breakfast and lunch range.

Browse breakfast

An assortment of pastries on a board · Enlarge ↗

Bring a little of the counter home.

Napoleon, cannoli, éclairs, macarons and baklava. The shop has the current selection.

Browse pastry

Chocolate-decorated birthday cake · Enlarge ↗

Make it their kind of cake.

Start with an occasion and allow 3–5 days. Manan confirms the design, date and price with you.

Explore custom cakes

Honey-layer cake slices on a stand · Enlarge ↗

Family owned since 2012

Many layers.
One family bakery.

Owner and chef Naira Vardanyan brings Armenian and European pastry to Manan’s W Flamingo Road counter. Come for breakfast, take home pastry, or start a conversation about a custom cake.

Explore the menu

Make a stop on Flamingo.

Open from 9 AM daily. Find the bakery, check the published hours or call before you come.

Plan your visit 702-733-4000